Description
Larmandier-Bernier Rosé de Saignée Premier Cru is made from Pinot Noir and Pinot Gris grown together in old vines in Vertus. Its colour and character come from macerating the grapes, rather than adding red wine to a white Champagne.
Natural fermentation and maturation on the lees develop its texture. Fruit and floral aromas accompany a fresh, expressive palate. It can be served as an aperitif or with tuna tartare and delicate meats.
